Starting a new semester off on the right foot? Trying to get the elusive 4.0 GPA but really can't? Don't worry! This German Pale Ale uses pilsner and German Munich malts. Hull Melon and Mandarina Bavaria hops are used exclusive in this pale, from bittering, flavoring, and dry hopping.
7-Iron doesn't necessarily fit a certain style, but we like to think of it as a hybrid between a blonde and a pale ale. Less bitter than a pale ale, but all the mad smells that you demand in your life. On hot days, at work or play, this is the beer you go to when you need out of the rough. Clean, neutral fermentation profile allows Vienna malts and Mosaic hops to shine through. The distinct berry/citrus character of Mosaic is present but reserved. Combined with a lower alcohol content, this beer is flavorful, refreshing, and supremely sessionable.
Our Sidewinder Saison sat in a mix of French and American oak Chardonnay barrels for over 6 months. The result is a dry, crisp beer that has notes of citrus, pear and apple with a touch of oak. Perfect for the Texas summer season.
Bomb! is an imperial stout aged on Nordaggio's espresso beans, chocolate, vanilla beans, and ancho chile peppers. All the flavors meld to create a truly unique beer. The peppers add just the right amount of heat to complement the intense coffee and chocolate flavors.
CZECH CZECH - SOUR CZECH PILSNER Just like Lederhosen, it’s traditional, yet fun. Sour Czech Pilsner. Summer Seasonal Taste: Lightly tart, crisp and refreshing. Malt sweetness with a spicy hop profile.
Everybody loves a great IPA, and this one will have you coming back for more. The key to this beer is that we used actual dinosaurs bones. Okay, that was a lie. But we did throw enough hops in here to bury a Brontosaurus. Inspired by some of our favorite West Coast IPAs the bold pine, citrus, peach, and tangerine hop flavors along with a clean bitterness are balanced by that velvety malt backbone. This beautiful blend of flavor and drinkability showcases the truly unique Eureka! hops, which we find to be wonderfully juicy and dank. If you want a brew that'll scratch your hop itch, you've come to the right place. You don't need tiny arms and a huge head to enjoy this mammoth IPA! 2016 Alltech Commonwealth Cup Bronze Medal Winner 2016 Best Little Brewfest in Texas Silver Medal Winner
Collaboration with Copperhead Brewery! Brewed with Azacca, Galaxy, and Citra Hops. Galaxy, because we are Aussie; Citra, because Seth loves them; and Azacca because we all love them! Super fruity and juicy. Hazy AF, in the right way. Yummy, hoppy and smooth!
Draft Party Milkshake IPA is an unfiltered abundantly hopped American IPA brewed with lactose. Aromas of peach, pineapple and pear charge from the glass, while tropical fruit-like flavors dominate and a slightly sweet milk-sugar character balances the bitterness. Draft Party is the perfect pairing for your fantasy team's victory party.
A traditional India Pale Ale, the Elissa IPA is very hoppy with a properly balanced malty body. Elissa has huge hop additions in the kettle that give it a wonderful bitterness and is then dry-hopped in the fermenter to create the pleasant floral, hoppy nose. Our reverse osmosis water makes the bitter very soft with no harsh notes to it. The maltiness is derived from British Maris Otter malt. Its rich flavor stands up to the hops that would otherwise dominate this beer. The Elissa is an authentic version of an India Pale Ale (IPA) style. Silver Medal, Great American Beer Festival, Extra Special Bitter or Strong Bitter, 2010 Silver Medal, World Beer Cup, International IPA, 2008
We created our first Firestone Lager in 2000, and it proved to be well ahead of its time. Now it's back, new and improved, for those who finally want a better lager. In a craft world dominated by hoppy beers, we have gone back to basics with Firestone Lager. this is our hardest beer to make--and our easiest one to drink. Made in the classic all-malt Munich Helles style, Firestone Lager demands technical perfection from our brewing team, with a transparent canvas that would otherwise reveal the smallest flaw. Gambrinus pilsner malt establishes a crisp, dry base with a soft mouthfeel, while noble German hops provide just a whisper of bitterness. The result is an impossibly smooth and immensely drinkable beer that aims to help redefine American Lager. In the words of Brewmaster Matt Brynildson, "Firestone Lager is made for drinking, not thinking. It's all about enjoying a good, clean beer."
Haterade is an Htown twist on a Gose, a traditional German sour wheat beer brewed with coriander & sea salt. This refreshingly tart beer has a beautiful peachy aroma with a sour & salty citrus kick that finishes with a clean wheat flavor. We truly appreciate the tremendous amount of support we have received from the community, but this beer goes out to the haters. Beer is fun and universal. The beer community is collaborative, open, and supportive. It isn't elitist or exclusive. We take our craft seriously, and while we focus on brewing high-quality, tasty brews, we like to have fun, too. This beer pokes fun at the sour pusses in this world. Quit being so salty. Lighten up, grab a Haterade and enjoy!
Our first kettle sour gets a little salty. This super refreshing Gose takes it up a notch by adding a financially irresponsible amount of blackberries alongside grapefruit peel and lime zest. The result is a fruity, citrusy with an intense berry aroma and flavor.
St-Louis Premium Framboise is a frambozenbier, or raspberry beer, based on a lambic. St-Louis Premium Framboise contains 25% juice from Willamette raspberries with their pure, natural sugars. It is a thirst-quencher with a low alcohol content. It’s a very fruity beer with a beautiful balance between the sweet taste of the raspberries and the slightly sour taste of the lambic.
A true son of Texas, this gruit is made with all native Texas ingredients. Sitting on a base of sorghum cane juice and dark brown sugar, Sun Eater is bittered with rosemary and infused with dried lemon peel. It is highly-attenuated for a dry and refreshing finish similar to that of a cider or champagne. This gruit was designed to beat back that Tyrant Sun of hot Texas weather, which is practically year-round, so grab a 6-pack and head out into the world!
Special, limited supply German Sauerbier. Tangy and bright, with a hint of lemon drop giving way to tart cherry on the nose, and awash in citrus, cherry, and sour plum notes on the palate. Only available while supplies last. This one won’t do you wrong!
Texas Red doesn't have any funny anecdotes about how it got its name and it wasn't the first beer we ever brewed, but this amber lager doesn't need any of that because the real story is its balanced flavor. The notes of caramel and its sound malt character are perfectly balanced with just a bit of hops. This is a super-smooth, very drinkable beer and at the end of the day, that's what is most important.
The Chosen One Coconut Ale- This American Ale is sure to surprise your palate with the sweet taste of toasted coconuts. It starts with a sweet biscuit taste and finishes with a hint of toasted coconut. 6.8% ABV
A SMaSH, Single Malt and Single Hop, IPA using a caboodle (technical term for a large amount of malt) of malt and a new hop released in 2012 called Mosaic (HBC 369). It is a daughter of Simcoe (YCR 14), one of our favorite hops. Whole cone Mosaic is used for bittering, flavoring, and aroma in the kettle; it is also massively dry hopped. The beer is named after a Texas Heroine. Tasting notes: chalk-white head with a very clean malt backbone. The hops impart strong grapefruit, pineapple, and blueberry flavor and aroma. A strong beer that is extremely quaffable.
Cherry Hard Cider Essential elements- Apple, cherry Appearance - Deep pink and clear with a light, lacy head that quickly dissipates. Aroma - Crisp, clean apple cider, round, ripe tart cherry. Experience - Tart cherry sweetness up front with full, yet crisp fermented cider. Heavy apple skin compliments the cherry. Sweet, creamy honey rounds the flavor and balances the tartness of the cherry. Light carbonation lifts the flavor while the honey smooths the overall mouthfeel. Finishes crisp and clean.