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Stout/Porter
Chirality (Sold as 500ml Bottle)
About 3 years ago NOLA brewing traveled through Houston and we brewed a dark sour with them. We fermented it with Sacc, Brett, Lacto and Pedio, and then racked it away in ex- Burial in Space barrels for over 24 months. We hand-bottled it at the end of last year and allowed it to bottle condition and mature. The goal of the project was to create a beer that tastes similar to a chocolate covered piece of fruit (without adding any fruit). The beer has a subtly sweet acidity that we think embodies that goal perfectly. It’s jet-black, light on the palate, and extremely drinkable. It is highly carbonated, so we recommend chilling in the refrigerator for at least 24 hours prior to opening.
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New England IPA
I Would Drink Me (16 oz Four Pack)
I Would Drink Me is a hazy DIPA hopped with HBC472 Incognito in the whirlpool, and then extensively dry hopped with HBC472 and Sabro hops. With strong aromas and flavors of coconut, vanilla, and tons of tropical fruit, this 8.4% ABV treat will definitely moisturize your taste buds!
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New England IPA
Shutdown #3 (16 oz Four Pack)
hazy DIPA hopped with simcoe and HBC472. Its 8% ABV and has a lot of tropical/stonefruit character.
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